Hell’s Kitchen Restaurant

19 Apr

 In Hell’s Kitchen, there is a restaurant called Hell’s Kitchen (not to be confused with HK). It is a Mexican influenced restaurant that happens to have great grilled vegetables to satisfy my cousin’s vegan needs.  He says they are really fantastic veggies.

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I went with Pan Seared Chilean Sea Bass with Grilled Chayote, Sweet Plantain Puree, and Salsa Verde (sans peppers).  It was incredibly well cooked and seasoned.  

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Mike chose the Grilled Tiger Shrimp with Sauteéd Vegetables, Sweet Plantain, Gucamole, and Serrano Sauce.  He said it was very enjoyable.

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I was impressed that a place I walked by about a hundred times turned out food this flavorful and fresh.  We all really enjoyed our meal and I look forward to going back, since it’s in the neighborhood.

Total Nom Points: 6.5 out of 10

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