Mike and I have an ongoing list of places where we want to eat in NYC. I figured it would be fun to share and anyone who has dined (or wants to dine) at one of these fine establishments can leave a comment. This also acts as a very easy repository for me to refer back to. Without further ado… the GRUBBIT list started in 2011 (strike-outs and review links are those we’ve made it to through June 2014 with some adds):
- ABC Kitchen
AlineaAnnisa- Blue Ribbon (for the brunch)
Breslin(still need to go back for the suckling pig roast)Carbone- Casa Mono
- Chef’s Table at Brooklyn Fare
Colicchio and Sons- Corner Bistro (for the burger)
- Costata
Daniel- DBGB
Eataly- Eleven Madison Park
- Fatty Crab
- Hanjan
- Il Mulino
- James Beard House
Jean Georges- Lafayette
- Little Owl
Maialino- Parm
Per Se- Porchetta
- Porterhouse
- Quality Italian
- Spotted Pig
Strip House- Sushi Nakazawa
Are any of these “go immediately, do not pass Go, do not collect $200” places? Are any of these over-hyped? Am I missing anything you would recommend that hasn’t already been blogged about? What’s on your GRUBBIT list? ___________________________ Your NYC Nomming fact of the day: You can go to 3 New York restaurants a day, everyday, for 16 years, and never go to the same place twice. (I have my work cut out for me!)
