Last minute one weekday night, mom decided she would stop by my apartment with her boyfriend, Rich, for a meal and to take my key so she could cat sit (thanks again mom!) Luckily, I had enough in the fridge to make a meal for four.
I knew I had to make the Krispy Krack Kale since I’d been raving about it (I even had an extra bushel to send home with her to make her own!) I also used the squash recipe that turned out so well last time. We also heated up some pappardelle and put a butter/wine/shallot sauce on top. I also had a smallish lemon herb roasted chicken in the fridge from Fresh Direct.
It was certainly a cobbled together meal, but it turned out delicious! And I managed to have it all on the table in under an hour. It’s nice to know that I can actually cook for more than two people!
