Trying to stay a LITTLE healthy, we ordered takeout fromDafni Greek Taverna (42nd Street between 8th and 9th Aves).
We started with stuffed grape leaves. They were quite delicious, though I can’t say I ever see too much difference in grape leaves. It seems everyone uses the exact same recipe.
I went with the Garides Mikrolimano Entrée which included sauteed shrimp with tomato sauce, feta, olives, over rice. It was QUITE tasty and was plenty for two separate meals.
Mike got the Chicken Souvlaki Grilled Entrée over rice. It was quite tasty and the chicken was very well marinated.
Overall, I was quite surprised by this place. When I think of food around Port Authority, nothing of much worth comes to mind. This place was tasty, seamed fresh, and delivers. Kind of hard to beat. My entree was a bit pricey at $19 (Mike’s was $13.50), however, when you think that I got two full meals out of it, it’s kind of hard to argue at $9.50.
Total Nom Points: 6.5 out of 10
