Today I realized that I have over double the amount of drafted blog posts than I have Mondays, Wednesdays, and Fridays left this year. I guess I will start posting every day that I have a post to go live!
I’ll try to keep Tuesdays and Thursdays short so you don’t come back to a pile of reading each day.
For today, we have the one, the only Tortuga Rum Cake.
They were giving these away at the Food & Wine Grand Tasting and Mike noted that he loves them. I thought the back was comical:
Though we didn’t take advantage of any of the serving suggestions. We just cut it up and ate it plain.
And it was absolutely fantastic!
If only rum cake had no calories. 🙁
